Creamy Orange Slush..

Ingredients:

• Orange juice 4 cups
• Vanilla ice cream 4 scoops
• Orange slice 4 garnishing

Directions:

1. Pour orange juice into freezer container; cover and freeze for 2 hours or until slushy, stir twice.
2. To serve, pour slush into four fine glasses. Add a scoop of ice cream to each glass.
3. Garnish with orange slices and serve.

 

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